I’m so glad to be a guest blogger on Rika’s amazing blog, called Vegan “Miam” (did you know that miam means yummy in French?). What an honour! We got to know each other through Twitter and I had a chance to meet her personally in Budapest last summer.
I brought an easy to make yum popsicle recipe for Rika’s readers. During the very sweltering Hungarian summer (temperatures 36-40C) I didn’t turn on my oven often. I bought popsicle molds and I discovered the homemade popsicle world. There are so many great ingredients (fruits, chocolate, nuts, herbs, spices) to use and within a few hours you can cool down yourself with an icy dessert. See other popsicle recipes here.
To get the recipe visit Rika’s blog.
